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Graffeo has been serving the world’s finest dining establishments for decades. Our focus on coffee roasting, equipment, and training provides the ideal foundation for your restaurant’s coffee needs.

We complement your management by providing extensive training to your staff on all aspects of a coffee program, including quality, preparation, and machine maintenance. Our professional coffee consultants tailor specific programs to your exacting needs to ensure the last taste your customers have is a pleasant one.

Our full line of coffee brewing equipment and espresso machines plus related items provides you with all the necessary tools to meet the meticulous needs of any fine dining establishment.

To further our excellence in coffee education, we have established the Graffeo Coffee Academy led by Mike Yung, 2007 Canadian Barista Champion and current accredited judge at the World Barista Championship. The Academy will provide an excellent resource for both management and staff to obtain culinary excellence in coffee.